Ingredients
1 cup Millet
3 cups Water
1/2 cup Raisins
1 Apple diced
2 tbsp Grated Orange Peel
3 tbsp Frozen - Pineapple Juice Concentrate
1 tsp Vanilla Extract
2 tsp Cinnamon
1/2 tsp Nut Meg
1. Cook millet and water in double boiler. Add raisins, apple, and orange peel. Set over boiling water and cook, covered, over medium heat for about 40 minutes or until all water has been absorbed.
2. Remove from heat and add juice concentrate vanilla, cinnamon, and nutmeg.
1 cup Millet
3 cups Water
1/2 cup Raisins
1 Apple diced
2 tbsp Grated Orange Peel
3 tbsp Frozen - Pineapple Juice Concentrate
1 tsp Vanilla Extract
2 tsp Cinnamon
1/2 tsp Nut Meg
1. Cook millet and water in double boiler. Add raisins, apple, and orange peel. Set over boiling water and cook, covered, over medium heat for about 40 minutes or until all water has been absorbed.
2. Remove from heat and add juice concentrate vanilla, cinnamon, and nutmeg.
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