Herbed Pork Tenderloin

   Ingredients
1,5 cups minced onions
2 tablespoons oil
1 tablespoon lemon juice
1/2 teaspoon rosemary
1/4 teaspoon thyme
1/4 teaspoon oregano
1/4 teaspoon basil
1/4 teaspoon paprika
1 tablespoon minced garlic
1/2 teaspoon salt
1/4 teaspoon pepper
1 (1 lb) pork tenderloin

   1. Mix the first 11 ingredients.
   2. Rub over the pork.
   3. Put on a rack in a shallow roasting pan.
   4. Bake, uncovered, at 400 degrees F for 45 minutes.
   5. Remove from oven, cover with foil and let set for 10 minutes.
   6. Slice into servings.